Breakfast bake
* 8-10 frozen hash brown potato patties
* 6 eggs
* 1 small can evaporated milk
* 1 can cream of chicken soup
* 1 lb sausage, cubed ham, or bacon (more if you like)
* 8 oz. package shredded cheddar cheese as desired
Line 9x13 dish with frozen potato patties. Top with cooked meat. Beat eggs, milk, and soup together and pour over hash browns and meat. Add cheese to top, cover with Saran wrap and refrigerate overnight. Bake 1 hour at 350 degrees or until bubbly and golden.
* 6 eggs
* 1 small can evaporated milk
* 1 can cream of chicken soup
* 1 lb sausage, cubed ham, or bacon (more if you like)
* 8 oz. package shredded cheddar cheese as desired
Line 9x13 dish with frozen potato patties. Top with cooked meat. Beat eggs, milk, and soup together and pour over hash browns and meat. Add cheese to top, cover with Saran wrap and refrigerate overnight. Bake 1 hour at 350 degrees or until bubbly and golden.
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