Wednesday, April 6, 2011

Sweet Tea

1 gal spring water

1 Lipton gal size tea bag or(Lipton 12 individual bags, maybe 4 or 5 family size bags)

1 cup sugar

1/2 cup brown sugar


cover and bring to boil, turn off heat, stir in bag(s) and sugar, cover and let sit on stove overnight, next day remove bag pour and chill.

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